KAD KOKOA: Salted Tamarind
฿262 /55g bar
KAD KOKOA: Salted Tamarind
Tamarind is a tropical fruit with a vibrant flavor that ranges from sweet and sour to tart and tangy. The sticky tamarind popsicle, spiked with chili and salt, is a wildly popular treat in Thailand. Our executive chocolate chef replicates the classic Thai balance of tangy, Salty, and spicy and pair it flawlessly with the delicate bitterness of our premium Thai chocolate.
55g per bar
Out of stock
About the Makers
Kad Kokoa sources cacao beans that are of single provincial origins. It supports the collective and farmers for bean grading, fermenting and drying to ensure it brings out the complex flavors and aroma of Thai chocolate. Its taste and quality are guaranteed by the International Chocolate Award 2018 and 2019, and by AVPA Paris awards 2020.
Ingredients
Cacao Nibs, Organic Sugar, Salt, Cacao Butter, Dried Tamarind, Dried Chili Flakes
Allergy Information
May contain trace of nuts, egg and milk protein, soya, and gluten due to the presence of the factory.
Care Instructions
Please keep refrigerated at 12-18 degrees Celsius (wine fridge recommended), protect from light.
Our Supply Chain
We work directly with small-scale and family farmers, producers, fisherfolk as well as community partners who are not just suppliers, but our partners in the movement to create a sustainable, equitable and self-sufficient food system in our homeland.