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KAD KOKOA: Salted Tamarind

฿262 /55g bar

KAD KOKOA: Salted Tamarind

Tamarind is a tropical fruit with a vibrant flavor that ranges from sweet and sour to tart and tangy. The sticky tamarind popsicle, spiked with chili and salt, is a wildly popular treat in Thailand. Our executive chocolate chef replicates the classic Thai balance of tangy, Salty, and spicy and pair it flawlessly with the delicate bitterness of our premium Thai chocolate.

55g per bar

Out of stock

About the Makers

Kad Kokoa

Kad Kokoa sources cacao beans that are of single provincial origins. It supports the collective and farmers for bean grading, fermenting and drying to ensure it brings out the complex flavors and aroma of Thai chocolate. Its taste and quality are guaranteed by the International Chocolate Award 2018 and 2019, and by AVPA Paris awards 2020.


Cacao Nibs, Organic Sugar, Salt, Cacao Butter, Dried Tamarind, Dried Chili Flakes

Allergy Information

May contain trace of nuts, egg and milk protein, soya, and gluten due to the presence of the factory.

Care Instructions

Please keep refrigerated at 12-18 degrees Celsius (wine fridge recommended), protect from light.


Our Supply Chain

We work directly with small-scale and family farmers, producers, fisherfolk as well as community partners who are not just suppliers, but our partners in the movement to create a sustainable, equitable and self-sufficient food system in our homeland.

Partner Farmers,
Producers, Fisherfolk & Community Partners